Mass balance and the conservation principle

1789 Fire and matter method

The rule that in a chemical reaction everything entering, gases included, is weighed before and after, and the sums must agree. The foundation of quantitative chemistry.

It was made a rule by the Frenchman Antoine Lavoisier in the Traité élémentaire de chimie (1789), stated as an axiom: nothing is created, either in the operations of art or in those of nature, and in every operation the quantity of matter is the same before and after.

Historians (Hooykaas, Martins 2021) stress that Lavoisier did not derive the law of conservation of mass from weighings but took it in advance; the balance served to apply the principle. It is this method that made chemistry the quantitative science of the nineteenth century.

Why this date

exact for the formulation in the Traité (1789); Lavoisier kept weight balance sheets from 1765 and ran the oxygen programme from 1772; the principle itself is older (Van Helmont, Rey 1630)

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